8 Foods That Purify Blood 

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Leafy Greens

– Kale, spinach, and Swiss chard are rich in chlorophyll. – Chlorophyll promotes hemoglobin production, aiding blood purification.

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Berries

– Blueberries, strawberries, and raspberries are loaded with anthocyanins. – Anthocyanins have anti-inflammatory properties, supporting blood health.

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Turmeric

– Curcumin in turmeric has potent anti-inflammatory and antioxidant effects. – It helps maintain proper blood viscosity and supports overall heart health.

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Garlic

– Garlic contains allicin, which has blood-thinning properties. – Allicin supports the reduction of blood pressure and cholesterol levels.

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Beetroots

– Betalains in beetroots help detoxify the blood and support liver function. – Nitrates in beets improve blood flow and lower blood pressure.

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Citrus Fruits

– Citrus fruits like oranges, lemons, and grapefruits are rich in vitamin C. – Vitamin C enhances iron absorption, vital for healthy blood production.

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Nuts and Seeds

– Walnuts, flaxseeds, and chia seeds are high in omega-3 fatty acids. – Omega-3s support healthy blood flow and reduce inflammation.

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Green Tea

– Green tea is loaded with catechins, potent antioxidants. – Catechins assist in blood vessel relaxation and help regulate blood pressure.

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